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Burn Prevention:

 

Safety for Senior Citizens

 

 

 

  1. BURN PREVENTION TIPS for  SENIOR CITIZENS

Many older adults are living independently or with someone else who is elderly.  Most burn injuries among older adults occur at home while the person is cooking, bathing or smoking.  Common factors such as changes in vision, hearing sense of smell, and skin sensation, decreased mobility and dexterity, and some medical conditions, can put older adults at increased risk for burns and scalds at home.  
The following tips can help older adults maintain a safe home environment:
Kitchen
 
  • To avoid clothing fires in the kitchen, wear snug fitting or short sleeves while cooking. 
  • If necessary, roll up long sleeves while around the stove or open flames. 
  • Use oven mitts to protect hands and arms from burns and to prevent scald injury. 
  • Turn off the burner before picking up a pot.
  • Stay in the kitchen while cooking, especially if you are frying foods. 
  • If you must leave, turn off the stove, set a timer, or take a pot-holder with you to remind you that the stove is on.
  • When frying foods, keep an appropriate sized lid nearby for the frying pan in case a grease fire occurs. 
  • If a fire occurs, stay calm, turn off the burner, and slide the lid onto the frying pan to smother the fire. 
  • Never carry a flaming pan to the sink or outside! 
  • Clothing could catch fire and exposed skin could burn. 
  • Also, never use water in an attempt to put out a grease fire - it can actually spread the fire!
  • Oven fires – close the door and turn off the heat.
  • Microwave oven fires - keep the door closed and unplug the microwave.  Do not use this appliance again until serviced.
  • Remove pans of cooking fats or oils from the stove when not in use.
  • To avoid accidentally bumping a pan and causing a scald, turn pot handles inward toward the back of the stove.
  • All kitchen electrical outlets on the counter should be equipped with ground fault circuit interrupters (GFCIs).  GFCIs can prevent many electrical injuries, especially in areas where the risk of electric shock is high.
  • Use an oven mitt while cooking. They provide the best protection from heat.
  • When removing items from the oven, they provide protection to the back of the hands and wrists. 
  • Dishtowels offer little protection and can cause a steam burn if they are used when wet or damp.  In addition, fringe on dishtowels can ignite easily when in contact with flame or hot burners.
  • Unplug electrical appliances such as coffee makers, toasters and toaster -ovens when not in use. 
  • To prevent scalds, let microwave- cooked foods stand for 1- to 2 minutes before removing plastic wrap or lids and then lift the corner farthest away from you.
  • Always keep a multi-purpose fire extinguisher available.

 

BEDROOM
 
  • If you use an electric heating pad, use a timer switch so it will shut off automatically or choose a product with a built-in sensor and an automatic shut-off feature. 
  • If you have an older heating pad, set a timer to remind you to turn off the pad.
  • Check electric blankets for cracks or breaks in wiring, plugs and connectors.
  • Look for charred spots on both sides of electric blanket surfaces.
  • When covered by an other blankets or comforters, an electric blankets may overheat. Do not allow anything on top of an electric blanket when in use.
  • Do not fold back an electric blanket as this may cause it to overheat.
  • Tuck in electric blankets according to the manufacturer’s directions so that heating coils are not bent around cords.

 

HEATING-RELATED
  • Keep room heaters clean and in good working condition.
  • Heating systems should be serviced professionally annually.
  • Use the proper fuel for the type of heater and store the fuel outside.
  • Do not use fuel-burning appliances if they are not vented to the outside. (Burning fuel such as kerosene, coal or propane indoors can create concentrations of toxic fumes).
  • Use only equipment tested and approved by an independent laboratory.
  • Do not store or dry objects on or near heaters or near fireplaces.
  • Provide fire screens for fireplaces. Sparks from a burning log can easily ignite combustibles and start a fire.
  • Keep all combustibles, such as clothes, curtains, and paper, at least three feet away from space heaters, fireplaces, candles and any other sources of fire or flame.
  • Keep space heaters at least 3 feet away from everything, including you. Space heaters need space!

 

ELECTRICAL
  • Use bulbs that are the appropriate wattage for the size of the fixture.  This is especially important in ceiling fixtures and in “hooded lamps” that will trap heat. If you do not know the correct wattage (this is usually on a label of the appliance), use a bulb that is not more than 60 watts.
  • Check cords on lighting, TV/audio equipment, and extension cords for breaks, cracks, frayed wires and damaged plugs. 
  • Have appliances and lamps rewired by a qualified electrician.
  • Overheating can occur when cords are tightly wrapped around themselves.
  • Cord damage can result when cords are nailed or stapled to walls or baseboards.
  • Extension cords are not as safe as permanent wiring and should only be used on a temporary basis.
  • Unusually warm outlet switches may indicate that an unsafe wiring condition exists.  Have a qualified electrician check the switches.
  • Avoid overloading outlets or extension cords.
  • Purchase and use only extension cords that are clearly labeled as to how much wattage they can carry.
  • If an appliance has a three-prong plus, use it only in a three-slot outlet. Never force it to fit into a two-slot outlet or extension cord.
  • Keep electrical appliances away from wet floors and counters.

 

   

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